Norman W.Desrorier;Penerjemah:Muchji Muljohardjo Desrosier, Norman W. Additional Author Muchji Muljohardjo Additional Author mixed material bibliography Jakarta UI Press 1998 id Indonesia

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ix,637 hlm. : Ilus; 23 cm. Judul asli:The technology of food preservation, third editionBiblo. hlm. 567-570 Norman W.Desrorier Biologi Makanan Akseptabel Penyimpanan Dingin Komoditi Dasar Pembekuan Bahan Pangan Pengawetan dengan Pengeringan Pengawetan Pangan Pengawetan Roti 664.028 9794560030 Perpustakaan UIN Mataram Online Public Access Catalog 664.028 des t 20067593 Perpustakaan Pusat 20067592 Perpustakaan Pusat 20067591 Perpustakaan Pusat (664.028 des t) 664.028 des t 2837 2012-05-02 09:33:18 2022-03-09 07:49:28 machine generated